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MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: Peachtree Street Chicken Salad *** nfxs18b

Categories: Chicken, Dressings, Salads

Yield: 4 servings

      3 x Chicken breasts 1/2 c Pecans

2 x Med peaches, ripe
4 tb Mayonnaise
2 tb Sour cream
2 ts Lemon juice

3/4 ts Salt
1/4 ts Pepper

1 ts Brown sugar

Place chicken in a saucepan, breast side down, in 1-1/2 in of water. Cover. Simmer for 20 mins until chicken is fork-tender. Cool. Cut into bite-size pieces. During this time, toast pecans at 350 for 10 mins. Remove. Coarsely break up. Pare peaches, if desired. Cut into 3/4in pieces. In a small bowl, combine the mayonnaise, sour cream, lemon juice, salt, pepper and brown sugar. Toss gently with the chicken, pecans and peaches. Serve on a green leaf lettuce.


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