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  * Exported from MasterCook *
Recipe By :  
Serving Size : 10 Preparation Time :0:00
Categories : Holiday  
Amount Measure Ingredient -- Preparation Method

1 c Applesauce
1 oz Cinnamon
1 oz Grd. cloves
1 oz Grd. nutmeg
1 oz Grd. ginger
Cinnamon for cutting board

  Combine ingredients to make a stiff dough. Roll out on board dusted with ground cinnamon. Cut with cookie cutters of your choice. Put hole in top for string. Lay out flat to dry. Turn over every 12 hours until completely dry.

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