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<html>---------- Recipe via Meal-Master (tm) v8.05


Categories: Holiday, Candies, Chocolate

Yield: 1 Servings

-----------------------------JONI CLOUD SSMW41A-----------------------------
      1 lb Chocolate coating
      1 lb White coating Or any color
      1    Taffy molds
      1    Sticks
      1    Taffy covers

You can also buy your molds and sticks, and sleeves of plastic to put over the taffy at a candy supply store. Melt the coatings. I use a electric fry pan with water on low and use small stainless steel or glass bowls to melt different color coatings and of course the chocolate. Just fill the molds, put in stick and roll it to coat it and set it in the coating. I place in the frezzer for a minute or two to make them nice and shiny. When they set to room temp. I place in the plastic sleeve. I usually take to our easter Family Dinner for all the little children from there great Aunt<G> Joni in S.Jersey Enjoy and Good Luck.

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