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|*||Exported from MasterCook *|
|Recipe By :|
|Serving Size : 1 Preparation Time :0:00|
|Categories : Halloween|
|Amount Measure||Ingredient -- Preparation Method|
|2||To 4 cherry tomatoes per
Flavored soft cream cheese
Carrot peeler or sharp
Rinse tomatoes in cold water and dry gently with paper towels.
Ask an adult to use carrot peeler or knife to core tomatoes. Drain excess tomato juice.
Using a butter knife, fill holes in tomatoes with cream cheese. Wipe excess cream cheese from the outside of the tomatoes with a clean paper towel.
Give each pimple a gentle squeeze and arrange on aplatter.
From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0
Shared by Carolyn Shaw 10-95